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The largest business level seat in the industry will compete with Delta air lines, the largest US carrier. Its Delta One Suites comes with a missoni brand dvet and slippers, which doubled like a lombar cushion and the memory of the memory foam.
Delta One has a room for airports in the airline, New York and Los Angeles airports in a salon of Ultra exclusive, Marble-Cladive Delta. The shower set is designed to apply for the same day-to-day convenience, as a luxury hotel, spa treatment and massage and massage and massacre and full-service bistro dinner, as well as last year’s sports events. Delta, in Boston and Seattle, increases the trace with a salon Delta.
Delta has long been fighting for alarm customers, American Airlines and United. But all three begins home in the same income tariff class. In June, American Airlines made a slippery, landslide-door flagship set outside the new Boeing 787-9 Boeing of the airline. The flaghip suite includes a pillow of 51 locations, a cool touch fabric and a double-sided pillow, which is a chaise room with privacy doors. The seat of the field and premium economy will increase by 50 percent until the end of the American ten years.
United will be dragged until the beginning of the next year, in some international routes from Polaris Studio San Francisco, Saks Fifth Prospecting and a double bed configuration. In general, the new Boeing 787-9s, 99 prize seat in the United – is the highest percentage among our carriers.
Airline also spent millions of dollars to educate culinary victims from the best restaurant-quality dishes or inventor-quality dishes or inventors, which are the rods from the inventor. United, this year has invested more than $ 350 million, including the champagne Laurent-Perrier Cuvée Rosé, including more than $ 150 million, including food and beverage.
Turkish Airlines, Chef Om Akkor, a culinary archaeologist with a culinary archaeologist, along with a culinary archaeologist in Istanbul, looked beyond a typical playbuk to revive a 12,000-year-old bakery recipe. The joint excavation followed the world’s first-wing wheat grain to TAS TEPELER, Southeast of Southeast. Akkor used the findings to reconstruct the first recipe described as a “soil flavor profile”, which gave an idea of culture.
In the memorial muslin bag, the Turkish Airlines, which serve warm and olive oil with hot and olive oil with olive oil, work-level passengers from Turkish Airlines.
The evaluated perks are waiting for an important profit by airways and wait for their satisfaction to pay business travelers. The element of the “surprise and flavor” B. from B. to B. in B.’s centurite bread, which inspired by the ocean or massage and massage and three-course mine, a three-year-old mineer used a three-year-old dinner.
