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US restaurants are a sign for the deficiency of employees because the human leadership immigration raid is already threatening to squeeze the busy labor market.
Restaurant operators across the country said they were under the inspection of the executive rules for approval of immigration officials occupation The state of employees, including visits to more than a hundred Washington enterprises in May.
This “multi-social” security agencies immigration Authorities, including the presence of armed officers in Washington, Tony Foreman, Tony Foreman, Tony Foreman, near Baltimore, including five restaurants in the nearest restaurant, he said.
Foreman, the inevitable labor deficiency, “Salary Pressure”, “he said,” said they struggled to find a fairly qualified staff of some restaurant.
“There is no increase in people who want to do this,” he said.
According to the National Restaurant Association, more than five restaurants in the United States were born outside the country. Most of these people are legally allowed to work in the United States, but still employed 1MN undocumented immigrants, not recovered to the Pandemic employment level.
RESTAURANATURES, including thousands of employees and an increased immigrant immigration climate, including immigration, using fear of immigration, which has been afraid of long-term employers
Last month, the Supreme Court allowed the temporary protected status of the White House, which was 350,000 Venezuelan migrants from the riots and economic crisis in 2023, in 2021 to $ 350,000.
A Texas-based immigration lawyer Yagub Monty, who recommended chain restaurants, said that many of the customers sang the status of the Trump administration to replace the previous authorized employees.
One fifth of Venezuelan, a temporary protected status since 2021, in the hospitality and recreation industry, according to the analysis of Michael Clemens, Professor of George Mason University. Facing the loss of protected status.
MONTY added: “It will be a summer with employers trying to protect the levels of current employees in the face of so many employees.”
The pipeline of the arrivals seeking jobs also slowed. Trump on Wednesday Citizens banned from 12 countries From entering the sharp expansion of immigrant policy against the United States. Seven countries of seven countries, including Venezuela, were partially restricted for citizens.
“I’m afraid that (management) will stop all legal routes to the United States,” he said.
“A Venezuelan restaurant without Venezuelans is not just working,” he said. “We have to be closed if we cannot hire immigrants.”
Restaurants, Director of the Immigration Laboratory at the American University Ernesto Castañeda, the restaurants reported to migrant work, they pay general attention to immigration execution visits. U.S. immigration and customs security agencies, restaurant may include unauthorized public places, which makes them “easy targets.”
The latest power demonstrations were more difficult for restaurant owners to hire the staff, Castañeda said, because people – without undocumented or not – “can prefer to work in an industry that is less checked.”
The rating agency Fitch dan from Neutral from Neutral from Neutral from Neutral from Neutral from Neutral. Fitch CEO Jose Luis Rivas has encountered the “simultaneous inflationary pressure” from higher tariffs and harsh labor market in the industry, but these additional expenses will fight to pass on high price sensitive canteets, he said.
“You are talking about the lack of labor that can cause a lack of work,” he said. Barta, continuous altaffing, which is reduced from more slowly service periods, said he was “a recipe for customer experience”.
“None of our restaurant also do not allow a member of a worker,” he said, President of the Restaurant Association of the Metropolitan Washington. Added that the rest of the network restaurants were known as I-9s and prepared for the audits of the work of the work of ready-made workers in the implementation of the unexpected immigration.
Restaurant operators, especially the fear of immigrant communities, and fearing the fear of people to target by ice agents, he feared a slowdown in the industry to increase economic uncertainty.
“We made a big payment on our work,” he said. “People are afraid to get out and spend their money.”
