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June was reduced to July, but July, including the northeast of July, including 90th.
But you still forced to eat – and cooking – This means a hot kitchen that can lead to a domino effect, increases the temperature at all at home.
Read more: Best foods to stay hydrated during hot air
Use home appliances Don’t plan your dishes so much heat and meals and plan your meals to do not overlap with the hottest of the cooking day air conditioning A bill from a leash and a bother with a disturbing climate.
9 ways to cool your kitchen during a heat wave this summer.
Ceviche does not require any food. Only the perfect summer dish can be.
You don’t want to heat your kitchen? The cooking. It doesn’t mean you can’t eat. Pay attention to fresh foods, such as spring salads, ceviche, smoothies and cold noodles. Fresh fruits or vegetables such as cucumber and melon can be a refreshing and healthy summer dish. No cooking foods beat the heat in two ways: heating your kitchen or your body – as you consume them.
When cooked, limit your time in the kitchen with a useful set of food (these The best food sets for 2025). Most likely you need to cook the dish, but you will be preparing less and spend less time in a sweet kitchen is a good thing. Most services offer more lightweight, non-cooking dishes in the summer.
The exhaust fan on the stovetop is not more useful in hot summer days.
If you want to use your oven, make sure you are fully bent when you’re a exhaust fan. Most people associate the smoke that restricts exhaust systems, but the above stove fans form a ton of heat.
Home pizza ovens are tears and are an excellent alternative to hot indoor cooking.
Remove heat from the kitchen by cooking outdoors this summer. BBQ is a classic for fried chicken or steak grill but remember you can like spring favorites corn or watermelon too. You can be hot when you’re out using a grill Or you smoke to warm the food, but your kitchen can stay cool.
Slow cookers give less heat from the oven.
To minimize the use of the oven and stove can help you avoid heating your kitchen. Small items can also cook your food while spreading less heat than large devices. Try to use air fryer press the wall oven or instead of panin instead of sepovetop. You will be surprised to see how much it can be very versatile small items. Of the slow quarry and I can Not only for winter soups and stews, or. Immediately think of summer recipes you can achieve your countercop, like pot pork carnitas. Do not turn your nose in a microwave oven with rice, quinoa, vegetables and more while you can create a non-practical heat of your nose.
Some instant utensils double like air heaters.
If you want to heat your kitchen, please value it. If you finish using your oven or stovetop, be more than normal. In this way, you can use the remains prepared, that is, you are ready to go without a heating of your kitchen.
You can COOK BATCH with the right kitchen appliances and Turn off the oven. For example, make a bunch of chicken in your instant pot (giving very little heat). Then, you can use the left to make the oven fired Tacos, chicken salad nachos and other dishes.
If you’re cooking, try to do it when they’re cool.
When you’re already hot, cook in your kitchen (and can be hot in your house), which means you will only add heat. Strategic when you have pre-plan and cooking your time hot. The best time to cook to prevent the heat in the morning or in the evening. It may seem easier than finished, but when breakfast or early dinner, you can cook protein and pasta or cook pre-paced dishes or cook protheal and pasta.
We are fans of the great air circle in the summer.
The airflow can help peel your kitchen. If you use your stoves, open the range of hoods. Only fat, fog and smells, smoke, heat and steam, are for the smoke, the smoke, heat and steam that can heat your kitchen. Moreover, you can save a fan in the kitchen to carry and cool the air. You can also browse the hot air or bring cold air with a cool, wet towel.
Let (less) be the light.
Sunshine and even artificial internal light can create heat and are considered every degree when the summer is in the heat. Cut the lights, close any curtains, close your curtains and limit how long you light. No need to work in the dark but be careful not to turn on a large number of light points.
Water, water everywhere.
This strategy will not lower the true temperature in your cuisine, but will make the heat more tolerant. Moisturizer, for most summer activities, the number 1 rule is not excluded to cook outdoors or a warm kitchen. Drinking a lot of water – it is recommended to drink between 11 and 15 cups a day – and it is advised to save more than you think when the mercury rises.
Want to punch a little? Try water infusion for more flavor and freshness. Do you plan to sweat? Add sea salt and lemon to increase the electrolyte and flavor.