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Shingo Akikuni is famous as a chef in Shingo, a mixed Japanese restaurant in Miami.
He grew up in Japan and returns an annual as a visitor.
The fourth generation sushi chef said Travel to CNBC How he spends his time.
Wherever he ate
Ginza Sushi Aoki
The first recommendation of Akikuni is the place where he studied as a chef. Restaurant – opened 50 years ago – “It is not only for local residents, but also by a chef who introduces himself for people from abroad,” said Akkikuni by the translator.
Noda
For more modern flavors, Akikuni advises visitors to test fusion restaurants fled by the chefs that are trained in different parts of the world. Such a restaurant is a nod that is married with Japanese techniques and substances with French effects.
“In addition to cooking, he really loves wine pairing,” said the translator CNBC travel.
Akkikuni, restaurant reservations are usually made by phone in Japan. To avoid language barriers, travelers recommend you to book with hotel concierers.
Toranomon yokocho
Akikuni also offers a meal Yokochoa alley covered with street vendors and bars.
Toranomon Yokocho, a new food center in Japan, is a modern thing in the concept of Yokocho, even though it is built in “wonderful development”. There, the food there goes beyond the Japanese cuisine and visitors can “try everything a little one at a time.”
Wherever he drinks
Good music bar
Akikuni recommends Vinyl Music Bar because there are a large record collection and live acts from Monday to Saturday. There are large cocktails in the bar, great for high quality sound system and friendly groups.
The best music bar in the Kita-Aoyama district has records of DJs, and Akkikuni said.
Source: neck akin
Kasumicho Arashi
The hidden bar is known for fruit-based cocktails, Akkikuni. Nini Izadabu is attached to the basement of a house in a living space. Deceasy said the “Great Farm Fresh Items” in its menu, he said.
SG club
This belongs to the Shingo Gokan, who called Akkikuni’s “one of the most famous bartenders of this generation.” Gokan who is winning 2021 Industrial icon Award He also owns 50 of the world’s 50 best organizations, New York, Speakeasy, SIP & GUZZLE.
Akikuni said he had three unique floors with “long-term” bar, different menus and cigar rooms.
What does
Tokyo offers many spots for sights and Akikuni’s favorites are Meiji Jingu Shrine and Toyosu market.
Meiji Jingu Tomb
Srine – The most famous of the controversial Tokyo – is prominent. The tomb was built in 1920 in Shibuya’s busy neighborhood.
“This is a big break from the haste of the city,” he said.
It’s free to enter and lie inside a technological forest. The sunrise opens around and closes around the sunset.
Toyosu market
Akkikuni said he visited the wedding fish market every time in Tokyo. In the market – the largest, about 4 million square feet in Japan – the Miami restaurant sees sellers and suppliers.
The early morning tuna auction is a famous attraction. According to the Japanese National Tourism Organization, visitors can vote for a chance for the chance to consider the auction. In January a 608 pounds Bluefin tuna sold for about $ 1.3 million – The second highest price paid since the Auction started in 1999.
Chefk Akikuni, with a pambire in the wedding fish market.
Source: neck akin
The guests who do not win the lottery are still taking fresh fish for breakfast because they still choose buyers.
Akkikuni, Toyosu Fish market is known as “the best in the world”, but the Toyosu knows fewer people about fruit and vegetable market.
“The Japanese people are usually dedicated to handicrafts.” “So if strawberry farmers try to grow the best strawberries.”
Here o
Omotesando and Harajuku
Ginza Quarter is a very international brand house, Akkikuni recommends shopping in Omotesando or Harajuku neighborhood.
Both visitors “will find only in Tokyo”.
Omotesando is called Tokyo élysées championI iconic Japanese fashion homes like Des Garchons and Issey Miyake are a street. Both Omotesando Hills are a shopping complex with more than 130 stores.
Harajuku, however, is known for subculture and fashion fashion. Both areas are easy to walk and explore, AKIKUNI, with Vintage shops where visitors can get luxury and fashion tracks.
Where remains
Imperial hotel and Aoyama Grand Tokyo
Akkikuni, both offering different experiences prefers two hotels in Tokyo.
The imperial hotel is close to the royal palace. Opened in 1890 to meet foreign guestsAccording to the hotel’s site.
The traditional concept of Japanese hospitality – or “Omotenashi” – the thing that took him to the hotel, said Akkuni. According to him, the country is looking for “how the standard of hospitality was created.”
Modern Aoyama is a good choice for shopping in Grand Tokyo, Harajuku or Omotesando. Close to both neighborhoods and said food is great.
