Why is America ‘beautiful beef’, a trade war for Europe

Hendrik Dierendonck, a second-generation butcher described, “world-famous world”, “world-famous world”, increases Europe’s results to reward European consumers for European cattle breeding.

“They are hormonal, grassy,” Mr Dierendonck, recently steaks recently started in the 1970s in the stars of Mikhelin star. “They want to know where they come from.”

A ban for food rules, including hormones, manages the work of Mr. Dierendonck for the stern European Union. And these rules can become the point of commercial war adhesion. The Trump Office wants the American meat produced without similar rules and wants to buy more and other farm products in Europe.

“Beef, because beef is beautiful, because beef is beautiful,” said Lutnick, Trade Secretary, Television interview last month. “And their weak.”

By putting the beauty and strength, leadership is right about something: European politicians are not interested in providing more hormonal ripe American steak and burgers to the European Union.

The American farmers open the European market and ask a list of a laundery list of the Trump team’s desires. American negotiations also want to buy more American gas and trucks, change more American gas and trucks and weaken their digital rules.

As part of the European Union, trade officials are ready to prevent a painful and stretching trade and prevent a lot of concessions to prevent higher tariffs. To zero the car tariffs, it offered to buy more gas and increase military purchases. There are negotiations Even offered They could get more agricultural products like soybeans.

However, Europeans have their boundaries and include American treated T-bones and acid washed chicken breasts.

“EU standards are, especially as food, health and safety, this is not part of the negotiations and will never be part of the negotiations,” said Olof Gill, a representative of the European Commission, EU administrative arm, said at the latest news conference. “This is a red line.”

It is not clear how serious Americans have to push for farm products like beef and chicken. However, the subject has repeatedly. When US officials provide a trading deal with the beef, for example, beef, England It was part the deal.

However, according to Britain, the contract would be cheaper for Americans just to export more Could not weaken English health and safety rules similar to hormonal beef and EU in the country

As for the European Union, USA can already export Much hormone free beef without confronting tariffs, so the equivalent deal would do little to help American farmers.

However, diplomats and European officials have repeatedly insisted that there is no eye trip to reduce this health and safety standards. When it comes to wider trading restrictions on meat, there are very few things. For example, the chicken faces relatively high tariffs and has limited appetite to reduce these ratios.

The reason for this is that Europe is a protection of both food and economy.

America is inclined to have mass agricultural enterprises, and Europeans have maintained a healthier network of smaller family operations. About 27 nation block nine million farms compared to two million In the US.

Subsidies and trade restrictions help keep Europe’s agricultural system intact. The European Union separates a large part of the budget to support farmers and a large part of the tariffs and quotas limit competition in sensitive areas. The EU tariffs for agricultural products are around 11 percent In total, based on the world trade organization, although they have changed according to the product.

And can place the block Higher tariffs If trade talks are undergoing the US farm farm. The list of products that can face retaliation recipients published on Thursday, include beef and pork with many soybeans and bourbon.

However, this is not only the tariffs that limit American food imports. Strict health and safety standards also keep many foreign products outside the European food shelves.

Take the beef. Mr. Dierendonck and other European farmers are used to use growth stimulators, in the United States, the use of growth stimulants in the United States and the use of hormones often enlarged. European security officials were as a result Unable to exclude Health risks for people with hormone ripe beef.

Mr Dierendonck, the rules are also in line with European options. The absence of hormones results in less homogeneous product. “Every Terroine has a taste,” the West Flemish explains the unique “oral feeling of red person” where the farm grows on the farmland.

But without hormone, agricultural beef is more expensive. And American exporters must comply with the limits of hormone when sending steaks, hamburgers or dairy products to EU countries arguing from European farmers. Otherwise, using cheaper methods, the imported import can be fired by European farmers.

“We are unable to accept imports that do not meet our production standards,” he said.

The result is that the United States does not sell many beef to Europe. This creates a more economic meaning to sell the hormone hormone ripe cattle.

Often the American complaint is that European health standards are more advantage than the true health.

American scientists called the risks of hormone use in cows minimal. EU officials and consumers are often in America “chlorous chicken“This rally is a little dated. American farmers have been acne acid and chlorine like a vinegar for many years, but their poultry wash and kill potential pathogens.

Somewhat Research in Europe They suggested that such treatment should not be substituted to make him pathogenous from the beginning to grow a chicken. American scientists have realized the work of blebars and not harmful to people.

“I do not know about the science,” Dianna Bourassa, a microbiologist, a microbiologist in poultry at Auburn University, said. “In my microbiological opinion, there is no health effect.”

From the prospects of European farmers, although health risks are original, regardless of whether it is original. European voters can not use these agricultural machinery treated with chicken-treated chicken and hormones, and the farmers of Europe.

“When we talk to our farmers, he is justice,” said Pieter Verhelst, a member of the Board of the Association of Belgium. “The policy framework we started is completely different, and these issues are mostly outside the farmers’ hand.”

And European consumers support the EU’s food and agriculture rules.

Farmer protests last year loudly More beef imports over the concerns that South American countries can be raised by the growth hormone of partial cows. An Obama Cycle Trade Deal partially died in popular anger on chlorine chicken (“Chlorine“To destroy the Germans).

The EU public Review request Policies promoting agriculture and farmers were very popular. In a 2020 block in the 2020-year block, about 90 percent of Europeans were agreed to enter the EU if EU EU EU EU EU EU EU EU EU EU EU Standards. “

In Europe, including Mr. Dierendonck’s butt and farm, old, small-scale works, politicians and farmers are also an agreed value. Mr. Dierendonck, some American beef for those who want to do so – it’s easy to cook, he said – But this is a small part of the case.

“I like American beef, but I don’t like it,” Mr Dierendonck said, “said Dierendonck, the beef, who explains it, is different, as beautiful wine imagines the net suppliers. “It’s going to catch the traditions right for me.”