Ziploc, Rubbermaid Sued Over Microplastics: Should You Ditch Plastic Containers?

When you receive plastic food containers, you tend to seek whether the microwave and the freezer is safe. Rubbermaid, Newell brands faces a class movement to claim that plastic-based containers are “microwave oven” and “freezing oven” and “freezer safe”. According to the complaint, these products can Leave the Microplasty Despite the marketing of products, it is also nutrient when used in accordance with the instructions. Ziploc faces claims similar to similar class movements.

Ziploc Storage Bags are polyethylene and polypropylene – it is known that they are released to the foods when exposed to extreme temperatures. Ziploc’s packaging does not have a rejection for this.

Brad Younggren Make health He said: “Repeated exposure to extreme temperatures – highlights cold or hot plastic materials, and small plastic particles can cause the surface layers in food.”

Microwave meals in the plastic leads the amount of microwl to speed up the amount of the magnification of the magnification. “Similarly, ice cream and melting periods, unlike how the freezing temperature in winter, unlike the breaking of the pavement, can lead to a structural degradation that promotes the release of the moplastic,” he said.

This was adopted by millions of families due to this distortion of plastic products and lack of disclosure. Reddit is full of ropes About users who are worried about being exposed to the microplast by discussing many whether plastic containers are safe.

An estimate says that an average person receives between 39,000 and 52,000 Microprastics particles each year. If you consider the weathered particles, this number jumps up to 120,000. So far, it is important to understand the “safe” or “dangerous” level, so it is important to understand how the mathlastics comes and how to reduce your sulp.

What’s wrong with the microprasty?

Microprasty had been a long time conversation was mainly because they are important Environmental pollutants. However, these small plastic fragments do not only negatively affect the ground; They also have potential health effects. In some days, we regularly feel that we have discovered a large amount of microplasts in our body. Recently found scientists High concentration of microplast in the brain of personnel.

The US Food and Drug Department says scientific evidence does not propose to have the amount of microplasts in foods a risk for our healthNot all doctors believe. Microprolic in blood vessels associated with higher risk Heart crisis and stroke. The study also found the inflammation of the texture, cell death and liver and liver effects Because the Microplastics. He said that we still have a lot to know about the influence of the mathlasty.

We know that the magnoplastsika is everywhere. They were burned plastic spoon You had to throw the year before or somewhere Plastic-wrapped foods at the grocery store. But it’s not how we collect our foods. Microprivlastics can enter our food with soil and water pollution.

Microprastyika because of touching many areas of our lives (I also celebrated them) Synthetic fibers of our clothing?), may have difficulty awaking them. In the absence of a safe or dangerous level of micropylastic consumption, most of us want to minimize our contacts with us as much as possible.

How can I limit my micropylastic sulam?

This news is not safe to use plastic storage containers automatically. They remain one of the most convenient and convenient choices for many families. However, in the future, the future is not a bad idea to prevent the microwave. If you want to further restrict your family’s consumption of your microplastics, it is better to minimize your use of plastic in the kitchen. Remember, the microprasty is not only in plastic bags or containers.

Microplastics Best Places Lurk in your kitchen:

• Non-gornware
• Plastic cooking containers
• Tea bags
• Plastic straws
• Canned food lined
• Plastic cutting boards

So you probably need to stop using surface bags to freeze your food and suck the microwave oven. So where does this put you? Younggren preferred non-plastic alternatives when you can.

“We recommend microwave safe glass bottles as more reliable options,” he said. Glassware The temperature is more stable under stress so the risk of micropylastic pollution is lower.

There are things you can do beyond how you keep your meal. Plastic can choose for wood cutting boards or use empty tea leaves or cook in cast iron. You will probably be surprised how much plastic in your kitchen. A good rule when cooking, is to note how your dinner comes with plastic. Although you reduce any step you can do a micropylastic intake, it is difficult to externalize it completely.